

Hotel in Calakmul

Lunch & Dinner
Served everyday from 14:00 h til 22:00 h
Entrees
Dips Mexicanos
| Guacamole: Succulent avocado mashed in a molcajete with tomato, onion and coriander. | Dzikilpak: Traditional pumpkin pip paste with roasted onions and tomatoes. | Refried beans.
MX$150

Guacamole
Delicious and fresh guacamole, made with local ingredients.
MX$150

Quesadillas
With local string cheese, and wheat flour tortillas. Guacamole on the side. | Huitlacoche: Corn mushroom sauteed with garlic and onions. | Chaya: Local type of spinach sauteed with garlic, onion and tomatoes. | Mushrooms: Sauteed fresh champignon with garlic and onions.
MX$150

Salads & Creams
Avocado and chaya cream
Delicious combination of avocado and chaya"the mayan spinach" , full of local flavor.
MX$180

Coriander Cream
Made with fresh coriander from town.
MX$160

Mushroom cream
Hot and and delicious fresh mushroom soup made with cream and milk.
MX$160

Ceasar salad
Freshly cut romaine lettuce, croutons and parmesan cheese.
Regular
MX$160
With Chicken
MX$240

Fresh salad
Lettuce bed, tomatoes, onions and bell peppers. Ask to know what other vegetables we have available.
MX$140

Caprese salad
Delicious slices of mozzarella di buffala, with tomato and basil salad.
MX$200

Chicken
Chicken fajitas
Juicy chicken strips sauteed with sweet peppers and onions. Fresh tortillas, rice, guacamole, and beans on the side.
MX$280

Chicken tinga
Pulled chicken, cooked on a tomato sauce with chipotle. Rice, beans and fresh tortillas on the side.
MX$180

Grilled chicken with lemon and herbs
A tasty and healthy option. Rice and salad on the side.
MX$200

Chicken in mushroom sauce
Grilled chicken breast bathed in a creamy mushroom sauce, accompanied by rice and mashed potatoes.
MX$280

Red meat
Steak fajitas
Juicy steak strips sauteed with sweet peppers and onions. Rice, beans and guacamole on the side.
MX$320

Dzik de res
Traditional Yucatecan dish prepared with pulled steak, mixed with a fresh salad of raddish, onions, coriander and lettuce. Guacamole on the side.
MX$240

From the sea
Tacos Gobernador
Shrimp tacos in a delicious salsa with chipotle and string cheese. Guacamole and beans on the side.
MX$320

Shrimp and pineapple brochettes
Delicious combination of grilled shrimp, pineapple, onions and sweet peppers accompanied by tamarind sauce. Guacamole and rice on the side.
MX$300

Tuna ceviche
Exquisite tuna fillet tanned in lemon with peppers, onion, tomato and avocado.
MX$340

Seared Tuna fillet with mustard and honey vinagrette
Juicy seared tuna fillet, with old-fashioned mustard, local honey and "all spice pepper" vinagrette. Rice and salad on the side.
MX$380

Fish filet in garlic
Exquisite marinated fish fillet with black pepper, garlic, and lemon. Rice and fresh salad on the side.
MX$220

Tuna taco
Delicious tuna taco served with corn tortillas and topped with onions and coriander. Avocado dressing on the side.
MX$320

Pasta
Change spaguetti for gnocchi or fetuccini $40
Al Burro
Pasta in a delicious butter, garlic and onions sauce.
Regular
MX$180
Shrimps
MX$270
Chicken
MX$250

Arrabiata
Pasta accompanied with a red tomato sauce and tocuh of chili.
Regular
MX$180
Shrimps
MX$270
Chicken
MX$250

Alfredo
Pasta bathed in a creamy white sauce with garlic an onion.
Regular
MX$180
Shrimps
MX$270
Chicken
MX$250

Pita Pizza
Crunchy pizza made with pita bread. A light and tasty option for dinner.
Pita Pizza
Vegetarian
MX$130
Margarita
MX$110
Serrano ham
MX$170
Shrimps
MX$170
Pepperoni
MX$150
Mozzarella di buffala
MX$170


Deserts
Ice cream
Delicious home made Ice Cream. Ask for today´s flavours.
MX$80

Flan napolitano
MX$80

Homemade Bread
MX$50
